(2020) Phytoconstituents, extraction and analysis of chemical compounds of Crataegus pontica K.Koch fruit using HS-SPME and GC-MS methods. Plant Science Today. pp. 617-622. ISSN 2348-1900
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Abstract
Essential oils were extracted by HS-SPME method from the fruit of the Crataegus pontica K.Koch collected from the southern regions of Ilam province. Then, to identify chemical compounds, the essential oil was injected into a chromatograph gas device connected to a mass spectrometer (GC-MC). Of the 50 compounds identified in this essential oil, beta-Thujene (17.21), alpha-pinene (15.40), 2-Hexenal (12.42), trans-Caryophyllene (8.76), beta-Myrcene (7.89), 1-Pentadecene (5.89), Sabinene (4.33) and trans-beta-Farnesene accounted for 3.50 of the major fruit essential oil compounds of C. pontica.
| Item Type: | Article | ||||||||||
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| Keywords: | Crataegus pontica Fruit HS-SPME GC-MS Chemical compounds inflammation leaves luteolin cells Plant Sciences | ||||||||||
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| Page Range: | pp. 617-622 | ||||||||||
| Journal or Publication Title: | Plant Science Today | ||||||||||
| Journal Index: | ISI | ||||||||||
| Volume: | 7 | ||||||||||
| Number: | 4 | ||||||||||
| Identification Number: | https://doi.org/10.14719/pst.2020.7.4.860 | ||||||||||
| ISSN: | 2348-1900 | ||||||||||
| Depositing User: | مهندس مهدی شریفی | ||||||||||
| URI: | http://eprints.medilam.ac.ir/id/eprint/3226 |
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